Research on Lactoferrin production technology from recombinant Pichia pastoris for functional food production.

PROJECT OVERVIEW

The task 'Researching technology for producing Lactoferrin from recombinant Pichia pastoris for dietary supplement production' was conducted from 2020 to 2021 at POLYVAC.

Research Details
  • TOPIC NAME Research on Lactoferrin production technology from recombinant Pichia pastoris for functional food production.
  • Name of the principal Polytechnic University
  • Classification Joint projects with domestic and international organizations
  • Execution time 2020-2021

Project/Topic Results

Product Development

Created a recombinant Pichia pastoris strain for Lactoferrin synthesis and the technological production process for Lactoferrin preparations